With Cholaca, it’s easier than ever to add rich chocolate flavor to stouts and porters – or any beer style!
Cholaca is made with organic, single-origin cacao from heirloom cacao farms in Ecuador and Colombia that are owned and operated by regenerative farmer cooperatives. Through the sustainable farming practices of regenerative agriculture, the farmers are increasing the health of the ecosystem and their communities. They are helping the environment while growing cacao with amazing flavor. Cholaca is a certified Fair-Trade company.